Working out 2 months and 2 weeks

So first off I must confess, I went to the gym once this week. I had such a crazy week! My in laws and grandma in law came to town this weekend and I had to clean my house. Like really really clean it! The kind of clean where you wash the baseboards. Also believe this or not my kids were crazy this week too. I wish I had gone to the gym I was so worn out and tired I really needed that pick me up but I lost all my motivation. But to make up for not going to the gym I really stuck to my diet! I had lost two pounds on Friday but that all changed by today. haha I was bad this weekend.. Saturday we went out to eat with our friends on a double date and I did not order anything remotely healthy! Then Sunday I made breakfast pizza and BBQ for lunch! Also my grandma in law left a carrot cake at my house. and well, I have no self control when there is cake looking at me! SO I gained 1 lb back over the weekend. But I am still down 1 lb for the week! I am so close to being back down to pre Dexter weight. I can't wait till I get there then I can start trying for wedding day weight.
So this weeks recipe that I tried comes from Skinny Taste, It is a MUST for foot ball season. It is a lot like 7 layer dip but a little bit better for you!


Skinny Taco Dip
Servings: 24 • Serving Size: 1/24th of dip • Old Points: 1.5 pts • Points+: 2 pts
Calories: 59.2 • Fat: 3.6 g • Protein: 2.2 g • Carb: 4.7 g • Fiber: 0.6 g  

• 8 oz 1/3 less fat Philadelphia cream cheese
• 8 oz reduced fat sour cream
• 16 oz jar mild salsa
• 1 packet taco seasoning
• 2 cups iceberg lettuce, shredded
• 2 large tomatoes, diced
• 1 cup reduced fat shredded cheddar cheese
• 2.25 oz black olives,

In a large bowl combine cream cheese, sour cream, salsa and taco seasoning andmix well with an electric mixer. Spread on the bottom of a large shallow glass dish.Top with shredded lettuce, tomatoes, shredded cheese and black olives. Serve with baked tortilla chips.

Here's to better luck this week!!